pelter distillery / cocktails

<חזרה

| SUMMER DATE

Our own local refined long drink. Ginger ale suits majhoul well, refreshing in the summer heat.

INGREDIENTS

  • 60 mls Majhoul Brandy
  • Ginger ale
  • Fresh squeezed lemon

ICE

  • Cubes

DECORATION

  • Date and mint

GLASS TYPE

  • Highball

HOW TO MAKE

Fill a tall glass with ice cubes, add the Medjool, add the fresh lime, and close with ginger ale. Garnish with date and mint.

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A unique brandy from Majhoul dates.  Israel’s Majhoul dates are considered the finest of all the palm varieties.  The brandy is double distilled using a cognac distillery.  It is then aged for two years in French oak barrels.  Majhoul Brandy has a rich, honeyed scent steeped in floral nectar aroma.  Robust body.

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